Tartar Sauce
Ingredients:
- 5 tablespoons vegetable oil
- 1 raw egg
- 2 boiled egg yolks
- 1 tablespoon French mustard
- 1/2 onion
- 1/2 Gherkin "Pickled cucumber"
- 3 tablespoons chopped chives
- 2 table spoons shopped parsley
- salt and freshly ground pepper
Method:
1 Place all ingredients into the blender in the order indicated and work to a smooth cream.