Potato Salad
Ingredients:
- 2 pound cooked and peeled potatoes
- 1 cup chicken stock
- 1 tablespoon vinegar
- 1 tablespoon lemon juice
- 2 tablespoon diced onion
- 3 tablespoon olive oil
- 3 table spoon chopped parsley
- salt and freshly ground pepper
- pinch of sugar
Method:
1 Boil the potato and cut them cubes less then inch each
2 Pour the hot boiled chicken stuck over the potato, and let it cool down
3 Add other ingredients and mix very well, if you like it very smooth you may blend other ingredient without the parsley in blender.
4 Sprinkle with salt and fresh pepper with pinch of sugar to your taste.... Enjoy